Friday, 3 May 2013

Hummingbird Bakery: Black Bottom Cupcakes

What are Black Bottom Cupcakes I here you ask? Well they are a chocolate sponge cake (hence the "black") with a cheesecake topping. YUM! Like it couldn't be decadent enough, cream cheese icing is added to it. *swoon*

I've been thinking about cheesecake for almost this whole week, ever since the year 12's at my school held a bake sale to fund raise for their chosen charity, Y-House Foundation who help young people living in aged care facilities.

Someone (I don't know who) made these most delicious caramel cheesecakes, that I could not stop thinking about, even now. I would've eaten the whole tray but I didn't have enough money.

These cup/cheesecakes are just as good! Maybe even better (ehehe)...

Here's an individual photo of the cupcakes. Hey look, it's my dad in the background with his laptop. You didn't see that.


& here's what they look inside. The photo's a bit blurry since I was in a hurry to take the photo so I could give it a taste. Absolutely amazing!

I didn't cut it very well, in the photo you can only see chocolate cake, but really the cheesecake does take up quite a bit of the cupcake.

Check out the recipe at Delicious Magazine

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